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Many believe chewing tobacco is safer than smoking, but experts warn it can be even more dangerous. Smokeless tobacco raises cancer risk and directly damages the mouth and heart |
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Many believe chewing tobacco is safer than smoking, but experts warn it can be even more dangerous. Smokeless tobacco raises cancer risk and directly damages the mouth and heart |
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As temperatures plunge across North and Central India, neurologists warn that cold weather can spike blood pressure, thicken blood, and significantly raise the risk of brain strokes--especially among older adults and those with heart conditions. |
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Heart attack symptoms in women are often subtle. Cardiologist Dr Sanjay Bhojraj shares a case where dismissing early signs led to a sudden cardiac arrest. | Health |
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Nail colour and texture can offer important clues about your health. While some changes are harmless, pale, white, bluish, or dark nails may signal infections, vitamin deficiencies, or serious conditions affecting the heart, lungs, liver, or skin. Doctors advise seeking medical help if nail changes persist, worsen, or remain unexplained. , Health, Times Now |
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Dr Vatsya emphasises that regular consumption of raisins enhances digestion, softens stools, and boosts heart health. He suggests soaking 8-10 overnight. | Health |
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Energy drinks may promise instant energy, but their high caffeine and stimulant content can place serious strain on the heart. Here's why-, Health, Times Now |
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Omega-3 fatty acids are essential for heart and brain health, but Dr London highlights that 80 to 90 percent of Americans have low levels and are unaware of it. | Health |
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Explore the rising heart attack risks during pregnancy, influenced by age, diabetes, and obesity, emphasizing the need for awareness and early intervention. |
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Recognising that women are more affected by thyroid disorders can lead to timely testing and treatment, improving health and quality of life. | Health |
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Raw garlic on an empty stomach may boost immunity, support heart and artery health, aid digestion, reduce inflammation, and help detox by activating liver enzymes. Its key compound, allicin, is better absorbed when eaten raw. However, it can cause acidity, heartburn, or stomach irritation in some people, especially those with sensitive digestion or acid reflux. , Health, Times Now |