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In a viral Instagram video, nutritionist Saloni compares oats and daliya, claiming the traditional Indian grain is nutritionally similar but far more affordable. From protein and fibre to fat content and calories, her breakdown challenges the "superfood" image of oats and sparks a wider debate.

Forget fad diets and calorie counting. When doctors and nutritionists talk about how they actually eat, most follow a simple, science-backed rule - the perfect plate. Easy to follow and sustainable, it focuses on smart portions, balance, and consistency to support long-term health without weighing or restriction., Health, Times Now